Braised Fried Patties with Radish and Mushrooms

It has been a while since we last tested new recipes for our daily dinner menu. Last month, I bought a few new food magazines and found one of the patties dishes which was similar to a dish we occasionally cook at home, with a slight variation.
This recipe is a great balanced diet having both meat and vegetable cooked in one pot and a kid’s favourite. I suppose radish can be replaced with carrot if radish is not available.  As for the meat patties, either minced pork, chicken or beef can be used. I used minced pork for this recipe.
Now you see it


Now your don’t!

Looks like this new dish will be a regular on our dinner table from now on!